To what extent has the Production Linked Incentive Scheme for the food processing industry facilitated value addition, employment generation, and global competitiveness in India's food processing industry? (Answer in 250 words)
Main Body
Limitations: 1) Insufficient focus on technical up-gradation. 2) Dwarfism in food processing industry. 3) Oven Preparedness of MNCs monopolizing the FMCB segment, like Huntington Unilever. Way forward: 1) Cluster based approach to food processing. 2) Encouraging innovations, new offerings. 3) Strong emphasis on quality control. 4) Encouraging producers of "health foods" any other varieties based on demand. Hence, the PLI scheme in the food processing sector has helped generate value, employment and exports. To aforementioned suggestions will boost its efficacy.
Limitations: 1) Insufficient focus on technical up-gradation. 2) Dwarfism in food processing industry. 3) Oven Preparedness of MNCs monopolizing [the FMCB segment]. Way forward: 1) Cluster based approach to food processing. 2) Encouraging innovations, new offerings. 3) Strong emphasis on quality control. 4) Encouraging producers of "health foods" any other varieties based on demand. Hence, the PLI scheme in the food processing sector has helped generate value, employment and exports. The aforementioned suggestions will boost its efficacy.
Conclusion
Hence, the PLI scheme in the food processing sector has helped generate value, employment and exports. The aforementioned suggestions will boost its efficacy.
23 words
ISHAN BHATNAGAR
Agriculture and Food Security
Food processing
PLI scheme for food processing
373
Total words
1
Paragraphs
structured and analytical
Tone